The 'Introduction to Tea' module is designed for tea professionals or those seeking a career in tea, but is also open to enthusiasts who want to learn more about the world of tea. This one-day classroom course will cover the basics of tea, including identifying tea and botanicals, understanding the different categories of Camellia sinensis, brewing and tasting techniques, and food pairing. Whether you are looking to expand your knowledge or jumpstart your career in tea, this course is the perfect place to start.

https://www.ibca-usa.com/esta